
[ssba]
In this weeks Digest you'll see all of my photos from our weekend at Bacara Resort in Santa Barbara where I taught a class for the Julia Child Foundation, some photos from my time in New York, and even what to look out for in your sushi! It's been a really busy but super fun week, and LOTS of good food! I'm giving you some of my tips below on how to order out too.
Also be sure to read my other articles here on the blog about dining out Paleo.


Having my love by my side through our time in Santa Barbara was so amazing! We had so much time to relax and really take in the beautiful resort.




I had fun spending the afternoon at Twitter on my trip to New York. If only my house could look like their offices! ? If you're on Twitter make sure to find me @againstallgrain or just click HERE.
And for all those that asked, my jeans are Pilcro from Anthropologie but they're old. Shop some similar ones down below!
We ordered sushi in because I was beat. I got 2 hand rolls (ahi and crab) without rice and a Rainbow Naruto Roll. A naruto is a cucumber wrapped roll without rice!
FYI, the tobiko (fish eggs/roe) is probably not gluten-free so I picked around it. They inject it with soy sauce and coloring sometimes so beware. Also, as I've mentioned before- check to make sure they use REAL crabmeat ?. The imitation stuff also has wheat.
We had a fabulous lunch at Chef Jean George's Nougatine this time around and it was incredible! And their house baked Rosemary gluten-free bread was so good.
If there's an ahi poke or ahi tartar on a menu, I'm almost certain to order it. This one was really onion heavy for my taste, but still beautiful!
I'm calling this my Fried Chicken Salad. Aka, I didn't have any protein in the fridge except some grass-fed beef hot dogs, so I pulled out some of Asher's grain-free chicken nuggets I store in the freezer (you could also use my Paleo Chicken Strips) and threw them on a salad with my dairy-free ranch dressing (recipe in Meals Made Simple), carrots, cucumber, and spicy almonds. This may be a new favorite!
More salads this week. This one was actually a take-out order, but I omitted the peanuts they usually put on it and threw a big handful of those spicy almonds on it again. They are addicting!
On my last day in New York, my morning meetings got canceled so I got to walk through the beautiful Central Park in the gorgeous sunshine and have such life-giving conversation with my sweet friend, Kelsey. The most perfect end to my trip.
And I'm finally home with my boys and loving every minute of it. Being away from them is so hard but thankfully FaceTime is a lifesaver! I picked up Asher early from school and we get to spend the rainy day inside with lots of snuggles!










Jill Thompson
Hello Danielle
I have purchased your cookbook “Against all Grain” and I was wondering if you have the nutritional information for the recipes in the book.
Thanking you in advance.
Cheers
Jill Thompson
Paris, ON
Canada
Danielle
Hi Jill! Unfortunately, I don’t have the nutritional info for my first book. I do have it for my second book (it’s listed in the back), but you could always enter it into My Fitness Pal and also check out the other recipes others have already entered! http://www.myfitnesspal.com/nutrition-facts-calories/against-all-grain
Jeana Lorbiecki
Hi Danielle, I have two cookbooks and your app…your recipes so far have proved to be excellent! Thank you! I have some cubed ahi in the freezer and a new bottle of coconut aminos waiting for a good poke recipe. Have you had any luck with? Thanks in advance!